Herb Butter, Watercress Salad
- £12
Avocado, Tomato & Red Onion Salsa
- £18
Steak Sauce, House Slaw
1/2 Rack / Whole
- £11/£19
Cod, Salmon, Prawns
- £13
Fillet Mignon, Roast Tomatoes, Avocado, House Vinaigrette
- £16
Puy Lentils, Quinoa, Black Rice, Kale, Roasted VBeetroot, Broccoli, Chickpeas, Pomegranate, Avocado
+ feta £1
+ salmon £3
+ grilled chicken £2
- £8.50
Our West Country native breed British beef is supplied by Philip Warren
- see board
- £69
- £70
All our steaks are served with a choice of sauce:
Béarnaise, Blue Cheese Butter, Peppercorn sauce
- £25
- £29
- £15
- see board
Stacked With Dill Pickle, Gem Lettuce,
Tomato, Onion, Beef Dripping Fries
- £12
Cross Rib, Rib Cap & Fillet Tail, Gem Luttuce, Tomato, Onion, Pickle, Beef Dripping Fries
- £18
Blue Cheese Dressing
- £7.5
Salted Crackers
- £5.5
Crudités, Crostini
- £6
’Nduja Mayonnaise
- £8
Grilled Sourdough
- £6
Heritage Tomato, Shallot, Extra Virgin Oil, Basil
- £10
Pickled Walnut Ketchup
- £5.50
- £3
Olive Oil, Sea Salt
- £5.5
- £4
- £4
- £4.5
- £3.5
- £4
- £4.5
- £4
- £4
- £4
- £3
- £4
SUNDAY ROASTS
- 18
- 25
- 15
chicken or beef
- 10
Vanilla Ice Cream
- £7
Seasonal Fruit
- £7
- £7
- £7
- £7
Waffle Cone
- £2
SPIRITS
— 50ml*
Vodka
- 8
- 8
- 8
- 10
- 10
- 10.5
Gin
- 8
- 8.5
- 8.5
- 10
- 10.5
- 10.5
- 11.5
Whisky / Scotch
- 8.5
- 8.5
- 9.5
- 9.5
Single Malts
- 10
- 10
- 11.5
- 11.5
- 13
Bourbon & Rye
- 9
- 9.5
- 9.5
- 9.5
- 9.5
- 10
- 11.5
Rum
- 8
- 8
- 8.5
- 8.5
- 8.5
- 9.5
- 10
- 12.5
Armagnac / Calvados / Cognac
- 9
- 10
- 11
- 25
Tequila / Mezcal
- 8
- 10
- 10.5
- 12.5
White
- 175ml
- 375ml
- 750ml
2017 Galicia, Spain
- 5.5
- 11.5
- 20
2017 Le Tuffeau, Languedoc, France
- 7
- 14.5
- 28
2017 Cave de L’Ormarine, Languedoc, France
- 7.25
- 15
- 28
2017 Semeli, Peloponnese, Greece
- 7.75
- 16.5
- 32
Conti dei Marchesi, Veneto, Italy
- 8.5
- 18
- 35
2017 Cuvee Lacustre, Pay’s d’Oc, France
- 9.25
- 19
- 37
2017 Anima de Raimat, Costeres del Segre, Spain
- 38
2017 Cook Strait, Marlborough, NZ
- 44
2015 La Chablisienne, Burgundy, France
- 12
- 25
- 49
2016 Domaine Jouard, Burgundy, France
- 90
Rosé
- 175ml
- 375ml
- 750ml
2017, Provence
- 8.5
- 18
- 35
2018 Languedoc, France
Red
- 175ml
- 375ml
- 750ml
2017 Galicia, Spain
- 5.5
- 11.5
- 20
2017, Robertson, South Africa
- 7.25
- 15
- 29.5
2016, Tierra Alta, Central Valley, Chile
- 7.75
- 15.75
- 31
2017, Laudun 'Les Barryes', Rhone, France
- 9
- 19
- 37.5
2015, Valseranno Rioja, Spain
- 9.5
- 20
- 39.5
2017, Cantina Orsogna, Abruzzo, Italy
- 40
2016 Pascual Toso, Mendoza, Argentinaa
- 10
- 20.75
- 41
2016 James Bryant Hill Estate, Monterey, USA
- 10.25
- 21.50
- 42
2015, Bordeaux Supèrieur, France
- 10.5
- 22
- 43.5
2015, Saurus, Patagonia, Argentina
- 50
2014, Schubert Wines, Martinborough, NZ
- 65
2015, Maison Sichel, Bordeaux, France
- 70
2012, Domaine de Compostelle, Bordeaux, France
- 75
2014, Domaine Fery, Burgundy, France
- 100
2011, Viberti Giovanni, Piedmont, Italy
- 145
SPARKLING
- 125ml
- Bottle
— 125ml glass / bottle
La Tordera, DOC Treviso
- 9
- 39
NV Brut, Epernay
- 11
- 60
Yellow Label Nv, Reims, France
- 13
- 75
Kent, England
- 72
10oz MARTINIS
stoli vanilla vodka, chilli, passion fruit, sugar syrup
- 12
vodka, gin, lychee juice, ginger, lemongrass
- 12
gin, fresh cucumber, mint, pressed apple juice, lemon
- 12
pear vodka, elderflower, orange bitters, nyetimber
- 13
mezcal, midori, galliano, lime, fresh mint, chilli
- 12
gin, cointreau, lime, orange jam
- 11
Arette Tequila, Agave, Blood Orange, Lime Juice
- 13
SPRITZ
aperol, prosecco, soda
- 11
campari, prosecco, soda
- 11
LONG DRINKS
rum, raspberries, mint, lime, pineapple
- 10
boxer gin, fresh apple, sugar, cloves,
fresh rosemary
- 10
vodka, fresh strawberries, passion fruit,
lime, sugar
- 10
gin, vodka, rum, tequila, bitter lemon,
blue curaçao
- 10
gin, elderflower, prosecco, mint
- 10
gin, fresh cucumber, elderflower, lemon, soda
- 10
gin, apple, lemon juice, lychee syrup
- 10
vodka, fresh lime, sugar syrup, ginger beer
- 10
gosling rum, lime, sugar, ginger beer
- 10
ROCKS
black pepper gin, cucumber, campari, antica formula
- 10
gin, limonello, basil, lemon, honey
- 10
gin, elderflower, lemon, egg white
- 10
RESTORATIVES
banana, apple, strawberries, fresh apple
juice, lime, sugar
- 5
cucumber, raspberry, apple & cranberry
juice, mint, sugar
- 5
pressed apple, mint, cucumber, lemon
- 5
BEER ON TAP
— pink
- 5.5
- 5.95
- from 6
Weekday Menu 12pm-7pm
Herb Butter, Watercress Salad
- £10
House Fries
- £10
Red Skinned Mash Potato
- £10
Tomato, Spinach, Cheddar
- £10
Bernaise, House Fries
- £10
Weekday Treat 12-7pm
- £15
- £15
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Please let us know if you have any allergies - A discretionary 12.5% service charge will be added to your bill
Meal Deal
- 7
All served with house fries or Salad
Waffle Cone
- 10
Sunday at Sophie's
Chicken or Beef, Giant Yorkshire, Potatoes & Veg
- 10
Mixed Berry Compote
- £7.50
Poached, Scrambled or Fried Eggs, Thick Cut Bacon, Cornish Breakfast Sausage, Beans and Bacon Bits, Roast Garlic Mushrooms, Grilled Tomato
- £14
Poached, Scrambled or Fried, Smashed Avocado, Leafy Greens, Sourdough
- £13
Seasonal Fruit, Cream, Organic Maple Syrup
- £6
Lentils, Chickpeas, Smashed Avocado, Sweet Potato, Green Beans, Soft Poached Egg
- £8.50
French Butter, House Jam
- £3.50
Fresh Mint, Pink Pepper
- £5.50
Soft Poached Egg, Coriander, Pea Shoots
- £11
Dulche de Leche or Chocolate Sauce
- £4.50
Make A Reservation
The Steakhouse accepts dining reservations throughout the day.
If you can’t find a table via our bookings platform, call us on 02073520088 and we will do our best to accomodate