42-44 Great Windmill Street
SOHO
W1D 7NB
KITCHEN HOURS
SOHO OPENING HOURS
12pm-10PM
12pm-11pm
mon-tues
12pm-11PM
12pm-12am
wed
12pm-11PM
12pm-1am
THU-SAT

12pm-10PM

12pm-11pm

SUN
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OUR MENUS

From the Firepit

COOKED ON OUR FIREPIT OVER ENGLISH OAK & BIRCH WOOD
Served Monday to Saturday Evening from 5PM
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RAW

Cauliflower Hummas crudités £5

Anchovies garlic, olive oil £6

Stonebass Ceviche green tiger milk, red onion, chilli £15

Tuna Tartare, smashed avocado, smoked chilli, lime,
sourdough crisp £15

SMALL

Grilled Red Prawn Skewer cajun spice, lemon, garlic aioli £16

Chicken Liver Pate chutney, melba toast £7.50

Charred Oyster Mushrooms cafe de paris butter £10

Smoked Brisket Croquettes chilli mayo, sauerkraut £9

SALADS

Beef Tomatoes
spring onion, ginger, coriander £7

Buffalo Mozzarella
pea puree, peashoots, crostini £15

Iceberg Wedge blue cheese, crispy bacon, black sesame £7

English Lettuce buttermilk dressing £6

BEEF

NATIVE BREED BEEF BY PHILIP WARREN, DRY AGED & BUTCHERED IN HOUSE

– to share –

Axehandle Ribeye

{36oz} £95 {40oz} £105 {44oz} £110

Chateaubriand
{22oz} £100

Porterhouse
{35oz} £110

Served with choice of spud, watercress salad & a sauce

Sauces… Béarnaise, Fresh Horseradish, Peppercorn, Garlic Butter or Salsa Verde

SINGLE CUT STEAKS

Butcher’s Cut Rump {12oz} £26

Ribeye {10oz} £39.95

Sirloin {10oz} £36.95

Centre Cut Fillet {8oz} £42

Dry Aged Steak Burger dill pickle, sweet onion lettuce, steak sauce, mayo, fries £19

American cheese + £1 Streaky bacon £2

FISH

Moules Provençal ‘cooked over the coals’, house fries £19

Chargrilled Tuna Steak avocado, tomato, lemon £24

Wood Smoked Mackerel cucumber relish, herb salad £22

Grilled Megrim Sole lemon, garlic. butter £28

CLASSICS

BBQ Pork Ribs rib rub, frenchies mustard, sophie’s steak sauce £25

Spatchcock Chicken garlic & herb butter £25

Grilled Vegetables peppers, aubergine, courgette, hispi cabbage, smoked kapia pesto, salsa verde £18

SPUDS

Roast New Potatoes garlic, thyme £6

Jacket Potato sour cream, cheese, chives £6.50

House Fries smoked salt £5.95

SIDES

Tenderstem Broccoli tahini £6.50

Creamed Spinach
confit garlic, crispy shallot, parmesan £7

Truffle Mac & Cheese
gruyere, parmesan, crispy onion to share £12

Padron Peppers smoked salt £6

Grilled Bread veal butter £4.95

All Day Bar Menu

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SMALL PLATES

Padron Peppers smoked salt £6

Cauliflower Hummus crudités £5

Smoked Brisket Croquettes chilli mayo, sauerkraut £9

Chicken Liver Pâté parsley, shallot, capers, melba toast £7.50

Buttermilk Crispy Squid lemon aioli £9

Charcuterie Board cured meats, roasted peppers, olives, sourdough – to share – £21

SALADS & SANDWICHES

Steak Sandwich rump steak, grilled onion, watercress, salsa verde £21.50

Raw Tuna Taco smashed avocardo, smoked chilli £15

Grilled Vegetables peppers, aubergine, courgette, hispi cabbage, salsa verde £18

Beef Carpaccio rocket, egg, anchovy & caper dressing £17

Buffalo Mozerella pea puree, parmesan, anchovy & caper dressing £15

Peppered Steak Salad fillet mignon, roasted pepper, broccoli, leaves, house dressing £25

Chicken Caesar cos lettuce, parmesan, soft boiled egg, anchovy £18

GRILL

NATIVE BREED WEST COUNTRY BEEF BY PHILIP WARREN, DRY AGED & BUTCHERED IN HOUSE

Butcher’s Cut Rump {12oz} £26

Ribeye {10oz} £39.95

Sirloin {10oz} £36.95

Centre Cut Fillet {8oz} £42

Chefs Cuts To Share [daily sizes] see blackboard

All Served with House Fries or Leaf Salad & a Choice of Sauce
Béarnaise, Horseradish Cream, Salsa Verde or Peppercorn

Tuna Steak avocado, tomato, lemon £24

Pit Roast Chicken garlic & herb butter, lemon £25

Dry Aged Steak Burger dill pickle, sweet onion, lettuce, steak sauce mayo, fries £19
American Cheese + £1 Streaky Bacon + £2

SIDES

House Fries sea salt £5.95

Roast New Potatoes garlic, thyme £6

Creamed Spinach, parmesan, crispy shallot, confit garlic £7

Tendersteam Broccoli tahini £6.50

Truffle Mac & Cheese gruyere, parmesan, crispy onion – to share – £12

English Lettuce buttermilk dressing £6

Beef Tomatoes spring onion, ginger, coriander £6

Wedge Salad blue cheese, bacon, sesame £7

Theatre Set Menu

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Served until 7pm / after 10pm
2 COURSES £18 | 3 COURSES £21

Cauliflower Hummus crudités 

Wood Smoked Mackerel Pate cucumber relish, sourdough melba

Firepit Vegetable Soup grilled sourdough

Moules Provençal ‘cooked over coals’ house fries

Steak Frites béarnaise

Grilled Vegetable Salad peppers, courgette, aubergine, hispi cabbage, lentils, salsa verde

Sticky Toffee Pud à la mode

Crème Brûlée 

Firepit Set Menu

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Served all evening

2 COURSES £30 | 3 COURSES £35

Chicken Liver Pâté chutney, sourdough melba

Charred Oyster Mushroom café de paris butter

Slow Roast West Country Beef horseradish, bone marrow gravy, garlic new potatoes

Chargrilled Whole Mackerel cucumber relish, garlic new potatoes, herb salad

Crème Brûlée

Cheesecake of the Day

From the Firepit Sunday

COOKED ON OUR FIREPIT OVER ENGLISH OAK & BIRCH WOOD

Served every Sunday

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RAW

Cauliflower Hummus crudités £5

Anchovies  garlic, olive oil £6

Stonebass Ceviche green tiger milk, red onion, chilli £15

Beef Tomatoes spring onion, ginger, coriander £7

SMALL

Buttermilk Crispy Squid lemon aioli £9

Chicken Liver Pate parsley, shallot, capers, melba toast £7.50

Charred Oyster Mushrooms cafe de paris butter £10

Smoked Brisket Croquettes chilli mayo, sauerkraut £9

SUNDAY ROASTS

All served with roast potatoes, yorkshire pud, seasonal veg
& lashings of gravy

SLOW ROAST PRIME RIB OF BEEF watercress, fresh horseradish for 2/3 people {ON THE BONE} £120
for 1 {OFF THE BONE} £45

Asado Lamb mint chimichurri £34

West Country Rump of Beef fresh horseradish

Pork Belly apple sauce £26

Pit Roast Chicken garlic & herb butter half £26 whole £49

Grilled Hispi Cabbage salsa verde, mushroom gravy £19

CLASSICS

Dry Aged Steak Burger (7oz) dill pickle, sweet onion, lettuce,
steak sauce mayo, fries £19

American Cheese + £1 Streaky Bacon + £2

Chargrilled Tuna Steak avocado, tomato, lemon, samphire £24

Buffalo Mozzarella pea puree, peashoots, crostini £15

SIDES

House Fries smoked salt £5.95

Tenderstem Broccoli tahini £6.50

Creamed Spinach
confit garlic, crispy shallot, parmesan £7

Cauliflower Cheese
cheddar, chives £7

Wedge Salad blue cheese, crispy bacon, sesame £7

Padron Peppers smoked salt £6

Grilled Bread veal butter £4.95

PUDDING

Cheesecake of the Day £7.50

Dark Chocolate Tart salted caramel ice cream £7.50

Ice Cream Sundae £8

Crème Brûlée roasted berries £7.50

Sticky Toffee Pud à la mode £7.50

Berry Mess £7.50

Ice Cream & Sorbet
daily flavours 1 scoop bowl £4

Baked Alaska lemon curd £12

Spring Group Sharing Menus

FEASTING MENU, SERVED FAMILY STYLE (12+ PEOPLE)

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£55 PER PERSON

Cauliflower Hummus crudités 

Beef Tomatoes spring onion, ginger, coriander

Charred Oyster Mushrooms cafe de paris butter

Chicken Liver Pâté chutney, sourdough melba

Slow Roasted West Country Beef
bone marrow gravy, horseradish, watercress & shallot salad

Grilled Vegetables peppers, courgette, aubergine, hsipi cabbage, red kapia pesto, salsa verde

Wood Smoked Mackerel cucumber relish, herb salad

COOKED ON OUR FIREPIT OVER ENGLISH OAK & BIRCH WOOD ALL SERVED WITH ROAST POTATOES

Grilled Seasonal Fruit

Dark Chocolate Tart

Sticky Toffee Pud à la mode

A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL. PLEASE LET US KNOW IF YOU HAVE AN ALLERGY OR INTOLERANCE.

£65 PER PERSON

Cauliflower Hummus crudités 

Smoked Brisket Croquettes chilli, mayo, sauerkraut

Buffalo Mozzerella pea puree, pea shoots, crostini

Charred Oyster Mushrooms cafe de paris butter

Chargrilled Axehandle Ribeye
fresh horseradish, watercress & shallot salad (served med rare)

Grilled Vegetables peppers, courgette, aubergine, hsipi cabbage, red kapia pesto, salsa verde

Wood Smoked Mackerel cucumber relish, herb salad

COOKED ON OUR FIREPIT OVER ENGLISH OAK & BIRCH WOOD ALL SERVED WITH ROAST POTATOES.

Grilled Seasonal Fruit

Dark Chocolate Tart

Sticky Toffee Pud à la mode

A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL. PLEASE LET US KNOW IF YOU HAVE AN ALLERGY OR INTOLERANCE.

CHEF'S CUTS MENU £85 PER PERSON

Cauliflower Hummus crudités 

Smoked Brisket Croquettes chilli, mayo, sauerkraut

Grilled Red Prawn Skewer cajun spice, lemon, garlic aioli

Charred Oyster Mushrooms cafe de paris butter

Chargrilled Axehandle Ribeye
fresh horseradish

Slow Roast West Country Beef peppercorn sauce

Porterhouse bearnaise 

COOKED ON OUR FIREPIT OVER ENGLISH OAK & BIRCH WOOD ALL SERVED WITH ROASTED NEW POTATOES, CREAMED SPINACH, TRUFFLE MAC & CHEESE, WATERCRESS & SHALLOT SALAD.

Grilled Seasonal Fruit

Dark Chocolate Tart

Sticky Toffee Pud à la mode

A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL. PLEASE LET US KNOW IF YOU HAVE AN ALLERGY OR INTOLERANCE.

Cocktails & Bar

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SMALL PLATES

Olives£4.95

Grilled Bread veal butter £4.95

Anchovies garlic, olive oil £6

Cauliflower Hummus crudités £5

Padron Peppers salt £6

Chicken Liver Pâté parsley, shallot, capers, melba toast £7.50

Buttermilk Crispy Squid lemon aioli £8.95

Beef Carpaccio rocket, egg, anchovy & caper dressing £16

Smoked Brisket Croquettes chilli mayo, sauerkraut £9

Raw Tuna Taco smashed avocado, smoked chilli, lime £15

Charcuterie Board cured meats, roasted peppers, olives, sourdough – to share – £21

DRAFT BEER & CIDER

Moretti 4.6% £6.50 / £3.50

Heineken Silver 4% £7 / £4

Brixton Pale Ale 4.2% £7 / £4

Beavertown Neck Oil Session IPA 4.3% £7 / £4

Orchard Thieves Apple Cider £7 / £4

Soho Larger (btl) £6

Heineken Silver 0% (btl) £5

Gluten-Free Brewdog Punk IPA (330ml btl) £6

Plucky Pheasant Cider 5% (500ml btl) £7

10oz MARTINIS

Classic Martini
From £15

as you like it…
Gin or Vodka…
Dry or Dirty…
Twist or Olive…
Shaken or Stirred…
Classic Manhattan
From £16
as you like it…
Rye or Bourbon…
Sweet,Dry or Perfect…

HOUSE MARTINIS

Mary Millington £14

Gin, Strawberry Syrup, Apple Juice, Lemon Juice

Sparkling Pear £14

Absolut Pear Vodka, Elderflower Cordial, Prosecco

Chilli Martini £14

Vodka, Passionfruit, Vanilla syrup, Red Chilli

Whispering Ted £14

Gin, Apple Juice, Lemon Juice, Agave Syrup

Watermelon Daiquiri £14

Rum, Watermelon Syrup, Lime Juice

Porn Star £15

Vodka, Passionfruit, Vanilla Syrup, Passoa, Prosecco

Lychee Martini £14

Vodka, Gin, Lychee Liqueur, Hibiscus, Lychee Juice,
Sugar Syrup, Lemon Juice

Sophie’s Espresso Martini £15

Finlandia Vodka, Kahlua, Espresso, Vanilla Syrup

Wine List

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SPARKLING & CHAMPAGNE

Prosecco Portenova NV Italy £9 / £38

Crémant de Bourgogne Brut Domaine du Prieuré NV France £12 / £54

Classic Cuvée Bloomsbury Ridgeview NV Sussex, England £13.50 / £65

Champagne Veuve Clicquot Yellow Label NV France £19 / £98

Champagne Ruinart Blanc de Blancs NV France £160

OUR SUSTAINABLE FAVS

WHITE

Muscadet La Pêcherie Domaine Jérémie Huchet 2022 Loire Valley, France 

Fresh, zesty fruit flavours & with a long, saline finish, a true representation of the terroir £39

Grüner Veltliner Heiderer-Mayer 2021/22 Austria

Green apple, conference pear & pineapple with a classic pepperiness & a fresh and zesty acidity £9.5 / £24.5 / £45

Gavi di Gavi Cà da Bosio 2022 Piedmont, Italy

A perfumed mineral character adding complexity to lively aromas of ripe fruit & flowers £11 / £28 / £53

ROSÉ

Bardolino Chiaretto Gorgo 2021/22 Italy

Flavours of cherries, strawberries & raspberries combined with a fresh, floral note and a crisp acidity £8.50 / £21 / £39

RED

Fleurie Poncié Domaine Patrick Tranchand 2022 Beaujolais, France
Soft & silky with subtle tannins & notes of red cherries & violets on the finish £55

The Ladybird Red 2018 South Africa

Full of spice, chocolate & mocha aromas with plum & a hint of minerality on the palate £12.50 / £29.50 / £57

Sogno Mediterraneo Tenuta Casadei 2021 Tuscany, Italy 
‘Super Tuscan’ Syrah blend, refined morello cherry spice and moreish cassis aromas £15 / £69

La Dame d’Angludet Margaux 2017 France

Supple dark fruits, liquorice & spice notes are held by assertive but ripe tannins

£18 / £49 / £95

Puddings

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Cheesecake of the Day £7.50

Dark Chocolate Tart salted caramel ice cream £7.50

Ice Cream Sundae £7

Crème Brûlée roasted berries £7.50

Sticky Toffee Pud à la mode £7.50

Berry Mess £7.50

Ice Cream & Sorbet
daily flavours 1 scoop £4

Baked Alaska
lemon curd TO SHARE £12

AFTERS

Sophie’s Espresso Martini vodka, kahlua, espresso, vanilla syrup £15

Pink Muscat gls 75ml / btl 2022/23 Rosa di Monte Torre, Roberta Gorgo IGT Verona £9.50/ £46

Kids

£10 MEAL DEAL
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CLASSIC HAMBURGER 

MACARONI & CHEESE

SQUID & CHIPS

STEAK FRITES (£15)

ICE CREAM BOWL

strawberry

vanilla

chocolate

KIDS ROASTS

Beef
£15

1/4 Chicken
£15

all served with giant Yorkshire, potatoes & veg