KITCHEN HOURS
CHELSEA OPENING HOURS
5pm-10PM
5pm-11pm
mon

5pm-10PM

5pm-11pm

tue
5pm-10PM
5pm-11pm
wed-thu

5pm-11PM

5pm-12am
FRI
12pm-11PM

12pm-12am

SAT

12pm-9PM

12pm-10pm

SUN
311-313 Fulham Road
CHELSEA
SW10 9QH

OUR MENUS

A La Carté

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SMALL PLATES

Olives or Nuts £4

Grilled Bread , butter £4

Padron Peppers smoked salt £6

House Salami , £5
STARTERS

Crispy Squid smoked paprika aioli £9.50

Duck Liver Parfait red onion marmalade, melba sourdough £8

Corn Ribs paprika rib rub, lime, mayo £7.50

Prawn Cocktail baby gem, cucumber, avocado, marie rose £15

Wild Mushrooms on Toast poached hen’s egg, parsley, grilled sourdough £9

Buttermilk Fried Chicken Wings blue cheese £8.95
BEEF

NATIVE BREED WEST COUNTRY BEEF BY PHILIP WARREN, DRY AGED & BUTCHERED IN HOUSE

Wood Smoked Mackerel Pate green cucumber relish, sourdough crisp

Butcher’s Cut Rump {12oz} £25   Ribeye {8oz} £31.50   Sirloin {10oz} £34   Centre Cut Fillet {8oz} £40

CHEFS CUTS TO SHARE [DAILY SIZES] SEE BLACKBOARD

All Served with House Fries or Leaf Salad & A Choice of Sauce
SAUCES … Béarnaise, Horseradish Cream, Salsa Verde or Peppercorn £3 Jug
CLASSICS

Fisherman’s Pie salmon, pollock, prawns £21

Grilled Tarragon Chicken herb butter, watercress, red skinned mash £19

Burrata roast heritage beetroot, shallot, capers, rocket £16

Chargrilled Tuna Steak avocado, tomato, red onion £23

Peppered Steak Salad broccoli, roasted red pepper, spring onion, salsa verde £21

Classic Hamburger (6oz) dill pickle, gem lettuce, steak sauce mayo, house fries £16

American Cheese & Streaky Bacon + £2

SIDES

Red Skinned Mashed Potato £5.50

Grilled Sweet Potato herb butter £4.50

House Fries sea salt £5.50

Tenderstem Broccoli chilli £5.95

Creamed Spinach £6

Grilled Hispi Cabbage balsamic dressing £5

House Salad shredded iceberg, carrot, red & white cabbage, blue cheese dressing or vinaigrette £7  

Iceberg Wedge blue cheese, bacon £5

Baby Caesar soft hen’s egg, anchovies £7  Field Mushrooms gremolata £6

Roasted Heritage Beetroot shallots, capers £6

Truffle Mac & Cheese – to share – £9

PUDDING

Dark Chocolate Brownie vanilla ice cream £7.50

Burnt Cheesecake berry compote £7.50

Crème Brûlée langues de chat £7

Sticky Toffee Pud à la mode £7.50

Berry Mess £7.50

Seasonal Fruit Crumble vanilla ice cream £7.50

HOMEMADE ICE CREAM DAILY FLAVOURS

Waffle Cone £5

Milkshake £7

Baked Alaska TO SHARE £10

Cocktails & Bar

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BAR FOOD

Olives | Mixed Nuts | House Salami £4.95

Padron Peppers smoked salt £6

Beef Croquettes hot sauce £6

Courgette Fritters harissa yoghurt £6

Buttermilk Fried Chicken Wings blue cheese £8.95

Crispy Squid smoked paprika aioli £9.50

Smoked Mackerel Pate radishes, sourdough melba £8

Corn Ribs paprika rib rub, lime, mayo £7.50

House Prawn Cocktail marie rose £15.00

DRAFT BEER

Heineken £6.50/£3.50

Moretti £7.00/£3.75

Brixton Pale Ale £7.50/£3.95

Beavertown Neck Oil Session IPA £7.50/£3.95

Guinness £7.5/£3.95

Inch’s Cider £7/£3.75

Soho Lager (330mL btl) £6

Heineken 0% (330mL btl) £5
10oz MARTINIS

Classic Martini
From £15

as you like it…
Gin or Vodka…
Dry or Dirty…
Twist or Olive…
Shaken or Stirred…
Classic Manhattan
From £16
as you like it…
Rye or Bourbon…
Sweet,Dry or Perfect…
HOUSE MARTINIS

Sparkling Pear< £14
Absolut Pear Vodka, Elderflower Cordial, Prosecco

Chilli Martini £14
Element 29 Vodka, Passionfruit puree, Red Chilli, Vanilla Syrup

Ginger Cosmopolitan £14
Element 29 Vodka, Cointreau, Cranberry, Lemon Juice, Fresh Ginger

Watermelon Daiquiri £14
Rum, Watermelon Syrup, Lime Juice

Porn Star £15
Element 29 Vodka, Passoa, Passionfruit puree, Vanilla Syrup, Shot of Prosecco

Lychee Martini £14
Element 29 Vodka, Boxer Gin, Kwai’Feh, Lychee Juice, Lychee Syrup, Hibiscus

Sophie’s Espresso Martini £15
Finlandia Vodka, Kahlua, Espresso, Vanilla Syrup

Cucumber & Mint £14
Boxer Gin, Cucumber, Mint, Lemon Juice, Apple Juice

Strawberry Daiquiri £14
Toti Rum, Lime Juice, Sugar Syrup, Fresh Strawberries

Wine List

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SPARKLING & CHAMPAGNE

Prosecco Portenova NV Italy

£9 / £38

Cremant de Bourgogne Brut Domaine du Prieure NV France

£11.5 / £52

Coolhurst Blanc de Noirs The Miller’s Tale 2018 Sussex, England

£15.5 / £79

Coolhurst Lady Elizabeth Rosé 2016/17 Sussex, England

£16.5 / £85

Champagne Veuve Clicquot Yellow Label NV France

£19 / £95

Champagne Veuve Clicquot Rosé NV France

£110

Champagne Ruinart Blanc de Blancs NV France

£155

OUR SUSTAINABLE FAVS

WHITE

Grüner Veltliner Heiderer-Mayer 2021/22 Austria
Green apple, conference pear & pineapple with a classic pepperiness & a fresh and zesty acidity
9.5 / 23.5 / 45

Pinot Grigio Kaltern 2022 Italy
Stone fruit, apple, melon & pear flavours with aromas of white blossom, peach & pineapple
48

Garnatxa Blanca Amphora Exedra 2022 Spain
Peach, pineapple & Mediterranean aromatic herbs with hints of toasted nuts & bee’s wax
£53

ROSÉ

Bardolino Chiaretto Gorgo 2021/22 Italy
Flavours of cherries, strawberries & raspberries combined with a fresh, floral note and a crisp acidity
£8 / £20 / £38

Garnatxa Blanca Amphora Exedra 2022 Spain
Peach, pineapple & Mediterranean aromatic herbs with hints of toasted nuts & bee’s wax
£15 / £69

RED

Côtes du Rhône Villages Séguret Domaine de l’Amandine 2020 France
Mulberry and red berry aromas, black fruit flavours with a hint of oak & a long, spicy finish
£48

The Ladybird Red 2018 South Africa
Full of spice, chocolate & mocha aromas with plum & a hint of minerality on the palate
£12 / £29 / £56

La Dame d’Angludet Margaux 2017 France
Supple dark fruits, liquorice & spice notes are held by assertive but ripe tannins
£18 / £49 / £95

Set Menu

2 COURSES £18 3 COURSES £21
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House Salad
shredded iceberg, carrot, red & white cabbage blue cheese dressing or vinaigrette

Steak Frites
béarnaise

or

Fisherman’s Pie
salmon, pollack, prawns
Crème Brûlée
langues de chat

Served until 7pm / after 10 pm

Sunday Roast

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Slow Roast Prime Rib of Beef

For 1 £40

For 2/3 £85

Served with fresh horseradish cream

Roast West Country Beef £25

Cornfed Chicken, Roasted

1/2 £19

Whole £30

Roast Cauliflower, vegan gravy £17

Kids Roast, chicken or beef £10

all roasts served with roast tatties, Yorkshire pud, seasonal vegetables & lashings of gravy

Sunday Crumble, cream or ice cream

£7