OUR MENUS
Grill Menu
SERVED MONDAY TO SATURDAY FROM 12 NOON TILL CLOSE
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SNACKS
GRILLED BREAD £4
PADRON PEPPERS smoked salt £6
BUTTERMILK CRISPY SQUID lemon aioli £9
CORN RIBS miso mayo £8
SMOKED BRISKET CROQUETTES chilli mayo, sauerkraut £9
BABAGANOUSH sesame crackers £7
TROUT RILLETTES melba toast £9
CANTABRIAN ANCHOVIES roasted red peppers £14
SOUPS & SALADS
FIRE PIT SOUP french bread £8
FRENCH ONION SOUP smoked cheese, crouton £11
CHICKEN CAESAR SALAD parmesan, croutons, anchovy, soft boiled egg £19
PEPPERED STEAK SALAD filet mignon, roasted pepper, broccoli, house dressing £25
BEETROOT AND AVOCADO SALAD blood orange & citrus dressing £15
SANDWICHES
ROAST CHICKEN sourdough with bacon, lettuce, tomato, aioli £18
‘FRENCH DIP’
PRIME RIB baguette with caramelised onion,smoked cheese, dijon mayo, bone marrow gravy £25
TUNA MELT cheddar, gherkin £16
DRY AGED STEAK BURGER dill pickle, sweet onion, lettuce, steak sauce mayo, fries £19
american cheese + £1 • streaky bacon + £1
STEAKS
NATIVE BREED WEST COUNTRY BEEF BY PHILIP WARREN, DRY AGED & BUTCHERED IN HOUSE
Butcher’s Cut Rump {12oz} £29.50
Ribeye {10oz} £45
Sirloin {8oz} £32.50
Centre Cut Fillet {8oz} £48
Chefs Cuts To Share [daily sizes] see blackboard
All Served with House Fries & a Choice of Sauce
Béarnaise, Horseradish Cream, Salsa Verde or Peppercorn
SIDES
HOUSE FRIES sea salt £6
ROAST NEW POTATOES garlic, thyme £6
CREAMED SPINACH parmesan, crispy shallot £8
TENDERSTEM BROCCOLI tahini £8
GREEN SALAD house vinaigrette £6
WEDGE SALAD blue cheese, crispy bacon, black sesame £7
Steakhouse Menu
STARTERS
CLAMS ‘over coals’ white wine butter sauce £15
PRAWN COCKTAIL marie rose sauce £16
GRILLED SCALLOPS beurre blanc, bacon lardons £19
COAL ROASTED BEETROOT whipped feta, aged balsamic £9
COD’S ROE radishes £9
CHARRED LEEKS burnt butter vinaigrette £8
FROM THE FIRE
LAMB CUTLETS gremolata £28
TUNA STEAK tomato relish £25
GRILLED AUBERGINE salsa verde £18
CEDAR PLANK TROUT beurre citron, baby gem £25 – or to share £45
FIRE PIT SET MENU
2 COURSES £50
3 COURSES £55
FRENCH ONION SOUP
THICK CUT PRIME RIB
jacket potato, sour cream
CHEESECAKE
BEEF
NATIVE BREED BEEF BY PHILIP WARREN, DRY AGED & BUTCHERED IN HOUSE
~ to share ~
AXEHANDLE RIBEYE {48oz} £150
CHATEUBRIAND {20oz} £120
PORTERHOUSE {35oz} £120
SLOW ROAST PRIME RIB OF BEEF “on the bone” £125
Served with confit potatoes , dressed boston lettuce
S a u c es… Béarnaise, Horseradish Cream, Peppercorn, or Salsa Verde
FOR THE TABLE
CREAMED SPINACH crispy shallot, parmesan £8
TENDERSTEM BROCCOLI chilli, garlic £8
CHARRED OYSTER MUSHROOMS salsa verde £10
BEEF TOMATOES spring onion, ginger £7
TRUFFLE MAC & CHEESE crispy onion £12
CHARRED BABY GEM butter vinaigrette £6
DRESSED BOSTON LETTUCE dijon vinaigrette £6
HOUSE FRIES smoked salt £6
JACKET POTATO sour cream, cheddar, chives £6.50
ROAST NEW POTATOES garlic, thyme £6
BEEF DRIPPING CONFIT POTATOES thyme salt £7
COD’S ROE
FIRE PIT SOUP
BABA GHANOUSH
MOULES MARINIÈRE house fries
STEAK FRITES
GRILLED AUBERGINE salsa verde
CRÈME BRÛLÉE
CHEESECAKE OF THE DAY
Sunday Menu
Served every Sunday
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STARTERS
CORN RIBS miso mayo £8
BUTTERMILK CRISP SQUID lemon aioli £9
SMOKED BRISKET CROQUETTES sauerkraut £9
PRAWN COCKTAIL marie rose sauce £16
COD’S ROE radishes £9
FROM THE FIRE
‘ENGLISH CUT’ PRIME RIB ‘3 three thin slices’- fresh horseradish £50
ASADO LAMB SHOULDER rosemary, garlic, chimichurri £29
WEST COUNTRY RUMP OF BEEF fresh horseradish £32
PORK BELLY apple sauce £28
PIT ROAST CHICKEN garlic herb butter £29
BRAISED HISPI CABBAGE red pepper £19
SERVED with beef dripping roast potatoes , Yorkshire Pudding , seasonal vegetables and lashings of gravy
TO SHARE
SLOW ROAST PRIME RIB OF BEEF “on the bone” £125
CORNISH LEG OF LAMB rosemary, garlic, chimichurri £85
SERVED with beef dripping roast potatoes , Yorkshire Pudding , seasonal vegetables and lashings of gravy
GRILL
DRY AGED STEAK BURGER house fries £19
American cheese £1 | streaky bacon £1
TUNA STEAK tomato relish £25
SINGLE CUT STEAKS (please ask)
FOR THE TABLE
Bowl of Roast potatoes £6
3 Yorkshire Puddings £6
Cauliflower Cheese £7
Today’s roast vegetables £6
Creamy Leeks £6
PUDDING
ICE CREAM & SORBET daily flavours £3 (per scoop)
waffle cone £5
CHOCOLATE FONDANT a la mode £15
SUNDAY CRUMBLE Crème anglais £8
WHOLE BAKED CHEESE thyme, honey, salted crackers £20
Group Sharing Menus
SERVED FAMILY STYLE (12+ PEOPLE). ADVANCED BOOKING REQUIRED.
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£65 PER PERSON
Cauliflower Hummus crudités
Smoked Brisket Croquettes chilli mayo, sauerkraut
Coal Roast Beetroot Carpaccio whipped feta, aged balsamic, thyme salt
Wood Smoked Mackerel Pate cucumber relish, melba toast
Slow Roast West Country Beef fresh horseradish, bone marrow gravy (SERVED MEDIUM RARE)
Whole Tiger Prawns lemon, garlic butter
COOKED ON OUR FIREPIT OVER ENGLISH OAK & BIRCH WOOD. Served with a jacket potato topped with sour cream, cheddar, chives & a mixed leaf salad.
Cheesecake flavour of the day
CHEF'S CUTS MENU £120 PER PERSON
Cod’s Roe crudités
Grilled Scallops beurre blanc, bacon lardons
Smoked Brisket Croquettes chilli mayo, sauerkraut
Grilled Cornish Sole lemon, garlic butter
Served with charred baby gem and a butter vinaigrette dressing.
Chargrilled Axehandle Ribeye
Porterhouse
choice of sauces: béarnaise, fresh horseradish, peppercorn, garlic butter, salsa verde. Served with roasted garlic new potatoes, creamed spinach, truffled mac & cheese, watercress and shallot salad.
Cheesecake flavour of the day
Wine List
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SPARKLING & CHAMPAGNE
Prosecco Portenova NV Italy £9.75 / £39.5
Crémant de Bourgogne Blanc de Blancs Deux Roches NV France £13 / £56
Champagne Pommery Brut Royal NV France £19.5 / £105
OUR SUSTAINABLE FAVS
WHITE
ICONIC CLASSICS
Sancerre Clos du Roy Domaine Roger Champault 2024 Loire Valley, France £61
Chablis Domaine des Hâtes 2023 Burgundy, France £65
LIGHT & REFRESHING
Pecorino Tor del Colle 2024 Abruzzo, Italy £10 / £18 / £32
Loureiro Vinho Verde AB Valley 2024/25 Minho, Portugal £10.5 / £20 / £37
VIBRANT & INTENSE
Pinot Grigio La di Motte Estate 2024 Friuli, Italy £41
Sauvignon Blanc Wairau River 2024/25 Marlborough, New Zealand £12.5 / £24.5 / £46
COMPLEX & REFINED
Chardonnay Foxglove 2019 California, USA £14 / £28 / £53
Gavi di Gavi Cà da Bosio 2025 Piedmont, Italy £15.5 / £29.5 / £56
RED
ICONIC CLASSICS
Barolo Paesi Tuoi 2021 Piedmont, Italy £86
SUPPLE & FRUITY
Touriga Nacional Cabernet Sauvignon Casa do Lago 2021 Lisboa, Portugal £9.5 / £17 / £31
Beaujolais-Villages Vignes de 1940 Dupré 2024/25 Beaujolais, France £10 / £21 / £41
Pinot Noir Grace Bridge Scotto Cellars 2021 California, USA £13.5 / £26 / £49
MOREISH WITH GOOD BODY
Merlot La Vigneau 2024 Languedoc, France £40
Montepulciano Riserva Tor del Colle 2020 Abruzzo, Italy £12.5 / £24 / £43
RICH & CONCENTRATED
Château Paveil de Luze Cru Bourgeois Margaux 2019 Bordeaux, France £86
Châteauneuf-du-Pape Domaine-du-Grand Tinel 2022/23 Southern Rhône, France £98
ROSÉ
Florence Rosé Vergelegen 2024 Stellenbosch, South Africa £11.5 / £23 / £43
M de Minuty Rosé 2025 Provence, France £14.5 / £29 / £56
Cocktails & Bar
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SMALL PLATES
Olives £4.50
Roast Squash Hummus crudités £5
Cantabrian Anchovies garlic, chives £14
Padron Peppers salt £6
Chicken Liver Pâté parsley, shallot, capers, melba toast £9
Buttermilk Crispy Squid lemon aioli £9
Corn Ribs miso mayo £8
Smoked Brisket Croquettes chilli mayo, sauerkraut £9
Raw Tuna Taco smashed avocado, chilli, lime £15
Tuna Tatare smashed avocado, chilli, lime £16
Charcuterie Board cured meats, roasted peppers, olives, sourdough – to share – £21 (served all evening)
DRAFT BEER & CIDER
POSH Larger 4.1% £5
Moretti 4.6% £5.50
SESH Fun Times IPA 4.2% £5.50
WORK India Pale Ale 4.3% £5.50
RIDE Pale Ale 4.6% £5.50
NOAM (330ml bottle) £7
Lucky Saint 0.5% (330ml bottle) £5.50
Plucky Pheasant Cider 5% (500ml btl) £7
10oz MARTINIS
Classic Martini
From £15
as you like it…
Gin or Vodka…
Dry or Dirty…
Twist or Olive…
Shaken or Stirred…
From £16
as you like it…
Rye or Bourbon…
Sweet,Dry or Perfect…
HOUSE MARTINIS
Mary Millington £14
Gin, Strawberry Syrup, Apple Juice, Lemon Juice
Sparkling Pear £15
Absolut Pear Vodka, Elderflower Cordial, Prosecco
Chilli Martini £15
Vodka, Passionfruit, Vanilla syrup, Red Chilli
Whispering Ted £14
Gin, Apple Juice, Lemon Juice, Agave Syrup
Watermelon Daiquiri £15
Rum, Watermelon Syrup, Lime Juice
Porn Star £15
Vodka, Passionfruit, Vanilla Syrup, Passoa, Prosecco
Lychee Martini £14
Vodka, Gin, Lychee Liqueur, Hibiscus, Lychee Juice, Sugar Syrup, Lemon Juice
Come Play With Me £15
Limoncello, Lychee Juice, Lemon Juice, Elderflower
Sophie’s Espresso Martini £15
Finlandia Vodka, Kahlua, Espresso, Vanilla Syrup
Puddings
CHEESECAKE OF THE DAY £8
CHOCOLATE FONDANT à la mode £9
CRÈME BRÛLÉE £8
STICKY TOFFEE PUDDING à la mode £8
WHOLE BAKED CHEESE thyme, honey, salted crackers £20
ICE CREAM & SORBET daily flavours, 2 scoop bowl £7
AFTERS
SOPHIE’S ESPRESSO MARTINI coffee, vodka, kahlua, vanilla syrup £15
PINK MUSCATT 2022/23 Rosa di Monte Torre, Roberta Gorgo IGT Verona gls 75ml £10 • Btl £46
Kids
CLASSIC HAMBURGER
MACARONI & CHEESE
SQUID & CHIPS
STEAK FRITES (£15)
ICE CREAM BOWL
strawberry
vanilla
chocolate
KIDS ROASTS
Beef
£15
1/4 Chicken
£15
all served with giant Yorkshire, potatoes & veg
